Los Angeles, the city of stars, is a melting pot of cultures, and its food scene reflects this rich diversity. Among the many culinary offerings, soul food holds a special place in the hearts of many Angelenos. With roots deep in African American culture, soul food encompasses flavors, techniques, and traditions passed down through generations. From fried chicken to collard greens, cornbread, and mac ‘n’ cheese, Los Angeles is home to some of the best soul food restaurants in the country. Here’s a look at the top 10 soul food restaurants in Los Angeles, each offering a unique and memorable dining experience.
1. Roscoe’s House of Chicken and Waffles
No list of soul food restaurants in Los Angeles would be complete without mentioning Roscoe’s House of Chicken and Waffles. This iconic eatery has been serving up some of the best fried chicken and waffles since its founding in 1975. The combination of crispy, golden fried chicken and fluffy waffles drizzled with syrup has made Roscoe’s a beloved institution in LA.
Why It’s Special:
Roscoe’s has become synonymous with soul food, drawing celebrities, tourists, and locals alike. The restaurant has multiple locations across Los Angeles, including one in Hollywood, which makes it accessible to many visitors. Aside from chicken and waffles, they also serve other Southern staples like cornbread, collard greens, and fried catfish.
Signature Dishes:
- Chicken and Waffles – The standout dish that Roscoe’s is known for, combining perfectly seasoned fried chicken with a sweet, savory waffle.
- The Bobby Womack Special – A combination of three pieces of fried chicken and a waffle, served with syrup and hot sauce on the side.
2. Dulan’s on Crenshaw
Dulan’s on Crenshaw has been serving Los Angeles soul food since the 1990s and remains a local favorite. The family-owned restaurant prides itself on offering traditional soul food with an emphasis on quality ingredients and authentic flavors. Located in the heart of South Los Angeles, Dulan’s has become a beloved spot for both casual diners and those looking for a taste of home-cooked Southern comfort food.
Why It’s Special:
Dulan’s is known for its generous portions and hearty, flavorful meals. The restaurant has earned a reputation for its consistency in delivering high-quality dishes, from fried chicken to smothered pork chops. The atmosphere is warm and inviting, making it an ideal spot for a cozy meal with family or friends.
Signature Dishes:
- Fried Chicken – Crispy on the outside, tender and juicy on the inside, this fried chicken is a crowd favorite.
- Smothered Pork Chops – Tender pork chops slow-cooked in a savory gravy that’s perfect for pairing with mashed potatoes or rice.
3. The Serving Spoon
The Serving Spoon, located in Inglewood, has become a cornerstone of soul food in Los Angeles. This family-owned restaurant is known for its homestyle Southern dishes, served with love and attention to detail. The restaurant’s unassuming exterior belies the rich flavors that lie within, making it a hidden gem in the city’s soul food scene.
Why It’s Special:
The Serving Spoon is a true reflection of traditional Southern cooking, with a menu that features all the favorites, including fried chicken, oxtails, and sweet potato pie. The restaurant also has a reputation for providing a welcoming and friendly atmosphere that keeps locals coming back for more.
Signature Dishes:
- Oxtails – Slow-cooked to perfection, these oxtails are tender and packed with flavor.
- Fried Chicken and Grits – A Southern classic that pairs crispy fried chicken with creamy, savory grits.
4. Honey’s Kettle Fried Chicken
When it comes to crispy, flavorful fried chicken, Honey’s Kettle Fried Chicken in Culver City is a top contender. Known for its perfectly seasoned and golden-brown fried chicken, this restaurant offers a classic Southern dining experience. The crispy skin, tender meat, and unique blend of seasonings make Honey’s a must-visit for soul food lovers.
Why It’s Special:
Honey’s Kettle Fried Chicken is famous for its secret recipe batter, which creates a crispy, flavorful coating without being greasy. The chicken is fried to order, ensuring every piece is fresh and piping hot. Aside from the fried chicken, the restaurant also offers a variety of Southern sides, including mac and cheese, collard greens, and hushpuppies.
Signature Dishes:
- Fried Chicken – The star of the show, Honey’s fried chicken is crispy, juicy, and perfectly seasoned.
- Fried Chicken Tenders – A boneless alternative to the classic fried chicken, perfect for those who prefer a different cut of meat.
5. Sylvia’s Restaurant
Sylvia’s, a famous soul food chain with locations in New York and Los Angeles, has been serving Southern comfort food for over 50 years. While its roots are in Harlem, Sylvia’s has made a name for itself in LA with its welcoming atmosphere and mouthwatering soul food offerings.
Why It’s Special:
Sylvia’s is known for its attention to detail and commitment to using fresh, locally sourced ingredients. The Los Angeles location maintains the charm and tradition of the original restaurant, offering both Southern classics and innovative new dishes. Whether you’re in the mood for fried chicken, catfish, or shrimp and grits, Sylvia’s consistently delivers flavorful, satisfying meals.
Signature Dishes:
- Fried Chicken – Known for its crispy, perfectly seasoned exterior and juicy meat, Sylvia’s fried chicken is a must-try.
- Shrimp and Grits – Creamy, savory grits paired with plump, seasoned shrimp make this dish a standout.
6. My Two Cents
Located in the heart of Mid-Wilshire, My Two Cents is a modern soul food restaurant that offers a contemporary twist on traditional Southern dishes. With a focus on high-quality ingredients and fresh, locally sourced produce, My Two Cents has garnered a loyal following of food enthusiasts looking for a fresh take on soul food.
Why It’s Special:
My Two Cents is beloved for its creative menu that incorporates both classic and innovative dishes. The restaurant’s emphasis on quality and fresh ingredients elevates the traditional soul food experience, making it a top destination for foodies who appreciate good Southern cooking with a modern flair.
Signature Dishes:
- Fried Chicken and Waffle Sliders – A fusion of classic fried chicken and waffles, served in a fun, bite-sized form.
- Collard Greens – Tender collard greens seasoned to perfection with smoked turkey and other Southern flavors.
7. The Mustard Seed Café
Located in the heart of West Los Angeles, The Mustard Seed Café serves up Southern comfort food with a focus on fresh, high-quality ingredients and a welcoming environment. The restaurant offers a variety of classic soul food dishes, from fried chicken to shrimp and grits, making it a popular spot for both locals and visitors.
Why It’s Special:
The Mustard Seed Café prides itself on its attention to detail and the quality of its ingredients. The restaurant’s intimate atmosphere and delicious food make it a great spot for both a casual meal and a special occasion. The menu is diverse, offering everything from traditional soul food staples to lighter, healthier options.
Signature Dishes:
- Fried Catfish – Golden brown and crispy on the outside, with tender, flaky fish on the inside.
- Southern-Style Fried Chicken – Crispy fried chicken served with a side of mashed potatoes, gravy, and cornbread.
8. Ooh Wee It’s Soul
Located in the West Adams area, Ooh Wee It’s Soul serves some of the best soul food in Los Angeles. This family-owned restaurant is known for its hearty portions, flavorful dishes, and warm hospitality. The no-frills eatery offers a relaxed atmosphere, making it a great spot to enjoy a comforting Southern meal.
Why It’s Special:
Ooh Wee It’s Soul is famous for its consistent quality and flavor. The restaurant’s dishes are made fresh daily, ensuring that every meal is prepared with care and attention. The portions are generous, and the food is always cooked to perfection.
Signature Dishes:
- Fried Chicken – A crispy, seasoned crust that gives way to juicy, tender chicken.
- Smothered Pork Chops – Tender pork chops smothered in a rich, savory gravy.
9. Tanya’s Kitchen
Tanya’s Kitchen is a Southern-style eatery that has made a name for itself with its comforting, flavorful dishes. Known for its down-home cooking, Tanya’s Kitchen offers a wide variety of soul food classics with a focus on fresh, locally sourced ingredients.
Why It’s Special:
Tanya’s Kitchen is beloved for its family-friendly atmosphere and consistently delicious food. Whether you’re in the mood for a hearty breakfast, fried chicken, or Southern sides, Tanya’s offers a warm, inviting space to enjoy a comforting meal.
Signature Dishes:
- Chicken and Dumplings – A rich, flavorful dish with tender chicken, soft dumplings, and a savory broth.
- Mac and Cheese – A creamy, cheesy side that pairs perfectly with any of the restaurant’s mains.
10. TGI’s Soul Food
A lesser-known but equally delicious gem, TGI’s Soul Food serves some of the finest soul food in Los Angeles. The restaurant offers a combination of classic soul food dishes and contemporary flavors, making it a favorite for those seeking a unique dining experience.
Why It’s Special:
TGI’s Soul Food is known for its friendly service and flavorful dishes. The menu includes everything from fried chicken to savory sides, and the restaurant offers a warm, inviting atmosphere that makes it a great place to share a meal with family or friends.
Signature Dishes:
- Southern Fried Chicken – Golden, crispy fried chicken that’s tender on the inside.
- Sweet Potato Pie – A classic Southern dessert that rounds off any meal perfectly.
Conclusion
Los Angeles is home to some of the best soul food restaurants, offering a diverse range of flavors, ingredients, and dining experiences. Whether you’re in the mood for classic fried chicken, savory collard greens, or comforting mac ‘n’ cheese, the city’s soul food scene has something for everyone. From iconic institutions like Roscoe’s House of Chicken and Waffles to hidden gems like Tanya’s Kitchen and Ooh Wee It’s Soul, these top 10 soul food restaurants in Los Angeles are sure to satisfy your cravings and offer a taste of Southern hospitality in the heart of California.
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