Nestled in the Ledgewood section of Roxbury, Cliff’s Ice Cream has been a cherished destination since its establishment in 1975, captivating patrons with its delectable offerings year-round. Boasting an extensive selection of over 60 flavors and renowned for its iconic “Skyscraper” cones, Cliff’s has emerged as a beloved institution in the Garden State, earning the prestigious title of best ice cream shop in New Jersey by Reader’s Digest.
Founded by Cliff Freund, a seasoned ice cream aficionado with a background in sales, retail, and education, Cliff’s Ice Cream embodies Freund’s passion for crafting exceptional frozen treats. With a keen eye for quality and a penchant for innovation, Freund has curated a menu that showcases homemade delights and original flavor creations, ensuring a memorable experience for visitors.
Among the standout offerings at Cliff’s are the Graham Central Station, a delight for travelers venturing from New York, and the Holy Cannoli, a local favorite among residents of New Jersey. Additionally, Cliff’s spoils patrons with an array of 11 soft-serve ice cream varieties, catering to diverse palates and preferences.
Reader’s Digest’s recognition of Cliff’s Ice Cream as the best in New Jersey further solidifies its reputation as a culinary gem. Alongside neighboring establishments such as Morgenstern’s in New York, Ferris Acres Creamery in Connecticut, and Klavon’s in Pennsylvania, Cliff’s exemplifies excellence in the realm of frozen desserts.
Beyond accolades from Reader’s Digest, Cliff’s Ice Cream has also earned the distinction of being named the No. 1 Best Ice Cream Shop in New Jersey by the Daily Mail, underscoring its widespread acclaim and status as a must-visit destination for ice cream enthusiasts statewide.
In the heart of North Jersey, Cliff’s Ice Cream stands as a testament to passion, quality, and unparalleled flavor, inviting patrons to indulge in a timeless tradition of sweet delights.
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